You’ll love this creamy garlic and white cheddar pasta dish! It’s made with Twisted Gourmet Kiss Me Baby seasoning featuring my own Yukon grown garlic, roasted to sweet perfection.
Cooks in ten minutes with water, milk and butter. This package makes 4 sides, or you can easily dress it up with cooked chicken or added veggies for a delicious meal for two.
Growing my own garlic has been a labour of love; in 2019 we harvested over 600 garlic bulbs, and our plans for 2020 are even bigger. My products are all made with freshness and quality top of mind, and there’s nothing better or fresher than that!
Why is it called Kiss Me Baby? My sweet farmer partner isn’t much of a garlic fan (TRUE!!), so whenever I eat garlic, I pucker up and see if I can get him to give me a kiss 🙂